Tokyo, Japan | Ningyocho Fujiki | Giant Bone-in Fried Pork Cutlet
- Big Mac bone-in fried pork chop: crispy on the outside, tender on the inside, golden and crispy
- Selected Ibaraki pork and secret sauce: high-quality pork, delicious sauce
- Diverse ways to enjoy the original flavor: sprinkle with salt, drizzle with sauce, rich layers
Product Info
The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.
ーRestaurant introductionー
We can confidently say that "Fujiki Ningyocho" provides a unique experience of tonkatsu. A typical fried pork cutlet is usually neatly arranged on a metal grill or dinner plate, coated in golden and crispy bread crumbs, and served with a pile of shredded cabbage on the side. But Fujiki is more than just the corner tonkatsu restaurant. The signature dish here has made news in Japan and abroad, and the giant bone-in tomahawk pork chop from Ibaraki Prefecture has attracted a lot of attention.
This dish is reminiscent of the exaggerated meat feasts in anime. The fried bone-in pork chops will be displayed to the guests first and then cut into pieces. Even though it tastes cleaner and tidier to eat this way, foodies for Fujiki Ningyocho know that the best way is to ask the store to serve it as is and eat it directly from the bones. Not only does it take great photos, but you can also enjoy a whole piece of fried pork chop. The pork chop is coated in crispy Japanese bread crumbs and slow-fried in oil at 175 degrees Celsius for 15 minutes. The crispiness complements the melt-in-your-mouth feeling of the juicy pork.
Fujihi is not only particular about its pork, but also its own secret sauce. The sauce is mixed with apples, onions and other vegetables, then added with seasonings such as soy sauce and vinegar, and left to rest for a day and night to fully release the flavor. The recommended way to eat it is: first without adding any sauce or seasoning, enjoy the crispy and juicy pork chops and bread crumbs; add a pinch of salt to the second bite to enhance the natural deliciousness; finally top it with the secret sauce for a sour taste Sweet finish.
ーPackage introductionー
- Fujiki's signature thick-cut bone-in fried pork cutlet set
Thick-cut bone-in tomahawk pork chop, rice, miso soup, Japanese pickles, potato salad, shredded cabbage, 1 drink (Menu contents may change based on stock availability.)
Thick-cut bone-in tomahawk pork chop (Image for reference only)
Store interior (images for reference only)
Storefront photo (image for reference only)
Purchase Notice
- Please show your voucher to the restaurant staff upon entry.
- There is no menu designed for children.
- Children are only allowed to enter and must order and consume an adult set meal on their own.
- If you are traveling with children, please help provide their actual age in the notes section on the checkout page.
- Please provide one or two waiting times if possible.
- To coordinate order and passenger details, please contact customer service through the order management section to avoid calling the restaurant directly.
- If you have any dietary restrictions or food allergies, please inform us when making your reservation. The restaurant may not be able to accommodate requests made on the same day.
- There are no additional adjustments made specifically for vegetarians.
- Customers are advised to avoid using perfumes, colognes, and other strong fragrances (including laundry detergent). Customers who do not comply may be refused entry.
- Please arrive at the restaurant at your scheduled appointment time.
- If your schedule is delayed, please notify the restaurant by phone. If you arrive more than 30 minutes late, your reservation will be cancelled.
- If customers arrive late, some dishes on the set menu may not be available due to other reservations or service procedures initiated by the chef.
- We do not accept reservation time change requests submitted the day before or on the same day. If you submit a change request before this date, we will do our best to assist you, but success cannot be guaranteed, and the final decision rests with the restaurant. If the restaurant is unable to accommodate the change, your reservation time will remain as scheduled.
Includes/Excludes
How to Redeem Your Voucher
How to Use Your Voucher
- Please present the e-voucher on-site
Validity Period
- The voucher must be used on the selected date and within operating hours; Invalid after expiration
- Arrive at the restaurant at your reservation time and inform your reservation name.
Experience Location
Location Name: Fujiki Ningyocho
Address: 1 Chome-5-14 Nihonbashiningyocho, Chuo City, Tokyo 103-0013Monday 11:30–22:00 (Last Entry Time: 20:00)
Tuesday 11:30–22:00 (Last Entry Time: 20:00)
Wednesday Closed
Thursday 11:30–22:00 (Last Entry Time: 20:00)
Friday 11:30–22:00 (Last Entry Time: 20:00)
Saturday 11:30–21:30 (Last Entry Time: 19:30)
Sunday 11:30–21:30 (Last Entry Time: 19:30)
Public holidays: Wednesday
Cancellation Policy
- Cancellations 4 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–3 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.
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