Get Exclusive App Deals
English
  1. Japan
  2. Kanto
  3. Tokyo
  4. Shinjuku
  5. Kabukicho
  6. Cooking Courses
  7. Kabukicho Ramen Making Experience | Shinjuku
Product #168312
9
A smiling participant preparing their customizable ramen bowl with chopsticks, adding fresh toppings during the hands-on ramen making experience in Kabukicho, Shinjuku, Tokyo.
An instructor or participant adding various fresh ingredients to a personalized ramen bowl during the engaging ramen making class in Kabukicho, Shinjuku, Tokyo.
A close-up of a steaming, perfectly presented ramen bowl featuring tender pork slices, a vibrant egg yolk, green onions, and bamboo shoots, representing Tokyo's customizable ramen.
Close-up of hands cooking fresh ramen noodles in a metal strainer over a steaming pot, a fundamental step in the interactive ramen making experience in Shinjuku, Tokyo.
A flight of four diverse craft beers on a wooden tray, showcasing beverages available at the Shinjuku ramen cooking studio, with brewing equipment in the background.

Kabukicho Ramen Making Experience | Shinjuku

Japan-Kanto , Tokyo , Shinjuku , Shibuya , Yanaka , Uemachi , Kabukicho
3.0Fair
Booking confirmed within 2 working day(s)
Duration:1 hour(s)
Guided language: English
Free cancellation 4 day(s) prior to experience date
Please present the e-voucher on-site
  • Make your own fully customizable ramen.
  • Casual cooking class suitable for all ages to experience cooking a bowl of ramen.
  • The cooking studio is easy to access in the heart of Tokyo.
[5% App discount] Code: APP5OFF , HK: APP15HK

Package Options

Cultural Experiences

LocationIndoor
Experience typeDIY Workshop
Cuisine typeJapanese cuisine

Product Info

– What You Can Expect –

Create your perfect bowl of ramen in this truly unique cooking experience. Visit a special cooking studio in Kabukicho, Shinjuku and get to cooking. 

Learn the history of this world-famous noodle dish from your knowledgeable host before watching the expert at work. After the demonstration, try to put what you’ve learned to good use making your own bowl of ramen. 

Each bowl made will be completely unique to the cook who creates it with an endless variety of ingredients and styles to choose from. First, select one of three classically used broths. Make your own salted broth, soy sauce broth, or spicy broth then boil some noodles. Once the basics of the bowl are put together top it with your dream ingredients. Once you’ve finished the perfect unique meal for you, enjoy slurping it down with the rest of the class


– Experience Flow 

  1. Short introduction of ramen
  2. Ramen-making demonstration
  3. Ramen-making experience
  4. Eat your ramen

Enjoy ramen experience in the heart of Shinjuku

An instructor or participant adding various fresh ingredients to a personalized ramen bowl during the engaging ramen making class in Kabukicho, Shinjuku, Tokyo.

Each participant can create their perfect ramen bowl by choosing their favorite broth and toppings.

A participant carefully selecting fresh ingredients and desired toppings from various containers for their personalized ramen bowl during the cooking class in Kabukicho, Shinjuku.

Eat your own ramen, adding a hands-on element to the meal.

A close-up of a steaming, perfectly presented ramen bowl featuring tender pork slices, a vibrant egg yolk, green onions, and bamboo shoots, representing Tokyo's customizable ramen.

Purchase Notice

  • This experience uses pre-made noodles.
  • Please note that the host cannot accommodate guests with dietary restrictions or food allergies.

Includes/Excludes

  • Ramen ingredients
  • Transportation

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site
Present the voucher with your name stated at the venue.

Voucher Redemption Period

  • The voucher must be redeemed on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Craft Beer Factory Shinjuku Ale

Address: Shinjuku Ale, 1 Chome-14-14 Kabukicho, Shinjuku City, Tokyo, Japan

Cancellation Policy

  • Cancellations 4 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
  • Cancellation is not allowed between 0–3 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
NOTE
  • Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once the cancellation is confirmed, you will receive your refund within 14 working days.

FAQ

1. What will I learn to make during the Kabukicho ramen making experience in Shinjuku?

During the Kabukicho ramen making experience, you will learn to prepare a complete ramen bowl from scratch. This includes understanding the fundamentals of broth, crafting your own noodles, and selecting various toppings. The class focuses on a hands-on approach to creating a personalized ramen dish with your preferred flavors and ingredients.

2. Can I customize my ramen bowl during the Shinjuku ramen making class?

Yes, customization is a core part of the Shinjuku ramen making class. You will have the opportunity to choose your preferred broth base and a variety of fresh toppings to create a ramen bowl that perfectly suits your taste. This ensures a unique and personalized dining experience tailored by you.

3. What practical ramen-making skills can I gain from the Kabukicho experience?

The Kabukicho ramen making experience teaches practical skills like selecting quality ingredients, understanding different broth preparations, and balancing flavors. You will learn techniques for preparing noodles and toppings, empowering you to replicate delicious ramen dishes at home for yourself or for guests.

4. How hands-on is the ramen making process at the Shinjuku class?

The Shinjuku ramen making class is designed to be fully hands-on. Participants are actively involved in every step of the process, from mixing ingredients for noodles to assembling their custom ramen bowls. This direct participation enhances the learning experience and ensures everyone creates their own unique dish.

5. What types of ingredients are provided for customizing ramen at the Kabukicho class?

The Kabukicho class provides a wide selection of fresh ingredients for customization. This typically includes various broth options (e.g., miso, shoyu), fresh vegetables, marinated eggs, and different types of savory meats such as chashu pork. You can mix and match to craft your ideal ramen bowl.

6. Are the necessary tools and equipment provided for the ramen making experience in Shinjuku?

Yes, all the necessary tools and equipment for the ramen making experience in Shinjuku are provided at the studio. This includes cooking stations, utensils, and all ingredients required for preparing your customized ramen bowl. You simply need to arrive ready to learn and create.

7. Is the Kabukicho ramen making experience suitable for groups or families?

Yes, the Kabukicho ramen making experience is suitable for groups and families. It is a casual cooking class designed for all ages, making it an enjoyable and engaging activity for everyone. It's a great way for groups to bond while learning a new skill and creating delicious food together.

8. What is the location and accessibility of the ramen making studio in Kabukicho, Shinjuku?

The ramen making studio is conveniently located in Kabukicho, a vibrant entertainment district within Shinjuku, Tokyo. Its central location makes it easily accessible via public transportation, typically a short walk from Shinjuku Station. This prime spot also allows for easy exploration of nearby attractions like Shinjuku Gyoen afterward.

Get Help

KKday Help Center