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— Restaurant Introduction —
Located next to Shinbashi Station in Tokyo, "Ore no Yakiniku Ginza 9-chome" is a paradise for meat lovers. The restaurant specializes in top-grade A5 Wagyu beef purchased whole, and the most visually and gustatoryly stunning dish is the signature "12-layer premium meat platter".
Layer upon layer of Chateaubriand, thick-cut beef tongue, and rare cuts selected daily allow you to savor the rich, fatty flavors of Japanese Wagyu beef at an incredibly high value-for-money price. Now, you can easily skip the queue by making a reservation with KKday.
— Package Introduction —
12-Layer Premium Meat Set Meal
It includes 12 different cuts of premium Wagyu beef (such as: Charcot steak, sirloin, thick-cut beef tongue, premium diaphragm, various rare cuts of Wagyu beef, and premium Wagyu beef selected daily), as well as grilled vegetables, side dish platters, lettuce, bibimbap or white rice, soup, and dessert.
* Images are for reference only. Ingredients and menu items may vary depending on the season.
Top-grade A5 Wagyu beef (image for reference only)
Premium Wagyu beef paired with fresh vegetables (Image for reference only)
Stone pot bibimbap (Image for reference only)
Side dish platter (photo for reference only)
Store interior (images for reference only)
Storefront photo (image for reference only)