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— Package Info —
Cafe @ WM "Treasures of the Sea & Bird’s Nest Dinner Buffet"
From 2 January to 31 March 2026, Cafè@WM proudly presents the Treasure of the Sea & Bird’s Nest Dinner Buffet, inviting you to embark on a luxurious culinary journey brimming with ocean treasures and exquisite gourmet creations.
Indulge daily in a lavish seafood spread featuring freshly shucked oysters, seafood on ice, and assorted sashimi. Begin your feast with refined appetizers such as Lime Salmon Mousse with Bird’s Nest & Cheese Stick, Pan-Fried Shrimps with Bird’s Nest Mango Sauce, and Chilled Abalone with Yuzu Sauce.
Savor signature mains like Baked Live Abalone with Garlic Butter, Braised Chicken Pot with Fish Maw in Abalone Sauce, and Fettuccine with Abalone & Scallop in Homemade Lobster Sauce. Other highlights, including Fish Maw Seafood Congee and Risotto with Sea Cucumber and Cuttlefish in Squid Ink Sauce, blend Italian craftsmanship with ocean-inspired indulgence. Don’t miss the live-cooking stations serving freshly fried tempura and grilled skewers made to order.
Complete your experience with a selection of bird’s nest–inspired desserts, such as Bird’s Nest Almond Chocolate Fruit Tart, Mandarin Chocolate Cake, Bird’s Nest Pistachio White Chocolate Crispy Cake, and Black & White Sesame Cake, each delicately infused with premium bird’s nest for a perfect sweet finale.
Café@WM 2026 Year of the Horse Lunar New Year Buffets
From February 17 to 19, celebrate the joy of the festive season with our special Year of the Horse Lunar New Year Buffet, featuring an array of auspicious seasonal delicacies. Indulge in highlights such as Lo Hei Salmon Salad and Lobster & Crab Meat E-fu Noodles in Supreme Broth, along with a serving of the traditional Buddha’s Temptation for every adult guest. End the feast on a sweet note with delightful desserts including Mandarin Chocolate Cake, Strawberry & Raspberry Cake, Red Cherry White Chocolate Cake, Black & White Sesame Cake, and Red Bean Coconut Milk Pudding — perfect for sharing the happiness of the New Year!
1. Weekend Brunch Buffet (Sat, Sun and public holidays 12:00-15:00)
Menu:
- Fresh Oyster
- Croissant with Lobster Salad
- Sashimi
- Australian Angus Beef Steak
- Peking Duck
- Tempura
- Rabbitfish Congee
- Singapore Noodles in Laksa Soup
- Milk Chocolate Crunch Cake
- Blueberry Cheesecake
2. Weekday Lunch Semi-Buffet (Mon to Fri except public holidays 12:00-14:30)
— Operation under Inclement Weather —
Operation remains normal under RED/BLACK signal and Strong Wind Signal No.3.
Diners are welcome to the buffet under these circumstance. If diners wish to reschedule due to the weather condition, please contact the restaurant on the day (arrangement subject to seating availability)
— Important Info —
- All prices are subject to a 10% service charge.
- Not redeemable for cash, other goods and consumer services.
- Please present e-voucher when you redeem.
- In accordance with the government's social distance measures, offers are subject to change without prior notice.
- All confirmed orders are non-refundable, non-changeable and non-cancelable.
- All menus are subject to change without prior notice due to the availability of the hotel's restaurants.
- The time and location of the meal are subject to final confirmation by the hotel.
- This special promotion cannot be used in conjunction with other offers or discounts.
- Images are for reference only.
- WM Hotel reserves the right to change the offer without prior notice.