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Tagaytay

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Tagaytay Weather and climate

Data source：Meteostat
Update date：2025-09

Tagaytay year round climate
  • Spring (March–May): Average 27.7–29.1°C, warm and comfortable climate, rainfall gradually increases. Common activities: Hiking outdoors, visiting tourist attractions. Recommended clothing: Light and breathable clothing, such as short-sleeved shirts and shorts, and a light jacket for occasional use.
  • Summer (June–August): Average 28.0–28.4°C, hot and humid climate, more rainfall, especially the most rainfall in July. Common activities: Swimming in hotel pools, enjoying indoor activities such as visiting museums. Recommended clothing: Light and breathable clothing, such as cotton T-shirts and shorts, and bring rain gear.
  • Autumn (September–November): Average 27.9–28.0°C, warm and comfortable climate, rainfall gradually decreases. Common activities: Hiking outdoors, visiting tourist attractions. Recommended clothing: Light and breathable clothing, such as long-sleeved shirts and long pants.
  • Winter (December–February): Average 26.4–27.1°C, warm climate, less rainfall. Common activities: Outdoor activities such as hiking or visiting tourist attractions. Recommended clothing: Light long-sleeved shirts and long pants.
Tagaytay climatological average

Annual average temperature: approx. 27.8°C / Annual rainfall: approx. 1837 mm / Summer humidity: 70%–80% / Rainiest month: July

Tagaytay monthly average temperature and precipitation
Month
Air temperature (°C)
Precipitation (mm)
January
26.4°C
36.6
February
27°C
16.9
March
27.7°C
16.6
April
28.7°C
66.1
May
29.1°C
157.1
June
28.4°C
226.7
July
28°C
384.2
August
27.9°C
291.2
September
27.9°C
274.7
October
28°C
254.7
November
27.9°C
52.3
December
27.1°C
60
Tagaytay weather for the next seven days
11/9
Sunday
Heavy rain
22.8°C/20.9°C
11/10
Monday
Heavy rain
25.2°C/24.5°C
11/11
Tuesday
Moderate rain
27.9°C/24.2°C
11/12
Wednesday
Patchy rain nearby
29.1°C/23.8°C
11/13
Thursday
Patchy rain nearby
28.6°C/23.9°C
11/14
Friday
Patchy rain nearby
28.9°C/24°C
11/15
Saturday
Partly Cloudy
29.3°C/23.7°C

Tagaytay FAQ

What is the best month to go to Tagaytay?
The best time to visit Tagaytay is from November to May. The temperature is colder than Manila, making it an ideal escape during summer to avoid the scorching heat. Visiting during the colder months also offers a perfect chance to experience Tagaytay's characteristic foggy weather.
How to get around Tagaytay without a car?
Getting around Tagaytay without a car is feasible. You can utilize jeepneys for travel within the city. Buses are also an option if you are traveling from the Rotonda area towards Mendez, Alfonso, Nasugbu, or any destination along the Nasugbu-Tagaytay Highway. For shorter distances and a service similar to a taxi, tricycles are readily available.
Is Tagaytay worth visiting?
Yes, Tagaytay is generally worth visiting for its cool, mild climate, picturesque views of Taal Volcano and its lake, and its relaxing mountain atmosphere, offering a great escape from city heat. While traffic can be heavy on weekends, its natural beauty and local cuisine make an overnight stay highly recommended for a full experience. Tagaytay is renowned for its refreshing weather and stunning vistas, especially of the Taal Volcano and its crater lake, providing a serene environment and fresh mountain air. Don't miss out on iconic landmarks like the Palace in the Sky and the tranquil Calaruega Church, and be sure to savor local delicacies like buko and pineapple pies.
Is Tagaytay open for tourists now?
Authorities assure the public that Tagaytay remains safe and fully open for tourism. Popular attractions, restaurants, cafes, and hotels across the city continue to operate normally, welcoming guests who wish to enjoy the cool weather, scenic views, and famous local cuisine.
What are the must-try local delicacies in Tagaytay?
Tagaytay is famous for its delicious local delicacies made with fresh, locally sourced ingredients. Be sure to try the buko pie, a sweet and creamy coconut pie, and the pineapple pie, both popular treats that capture the essence of the region's produce.