Four Points by Sheraton Penghu | Swell Restaurant Seafood Lunch
- Four Points by Sheraton Penghu is certified by the Tourism Bureau as the only international five-star hotel brand in Penghu.
- Featuring a chef with nearly 40 years of experience who uses exquisite craftsmanship to present a variety of seafood and Chinese cuisine.
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Product Info
Executive Chef Yeh Shang-kuang, with over 30 years of culinary experience, presents the 'Winter Harvest, Seasonal Delicacies' concept. By sourcing fresh seafood and seasonal ingredients, he masterfully crafts an eight-course feast: featuring the 'Four Points Appetizer Platter', main courses including 'Baked Lobster with Shrimp Roe', 'Steamed Dragon Grouper Roll with Taro Cake and X.O. Sauce', 'Thai-style Sweet and Spicy Three-spot Crab', and 'Cumin-crusted French Pork Ribs', accompanied by the staple 'Black Garlic and Mullet Roe Fried Rice' and the nourishing 'Pepper Pork Tripe and Chicken Soup'. The meal concludes with a heartwarming 'Healthy Red Bean and Purple Rice Porridge', designed to delight the palate and nourish the body during the cold winter.
- Dining Location: Four Points by Sheraton Penghu | Swell Restaurant Seafood Lunch
- Dining Hours: Lunch 11:30 - 14:00, Dinner 17:30 - 21:00
- Set Menu:
【Four Points Appetizer Platter】Includes sesame okra crystal rolls, scallion corn chicken rolls, and purple potato with scallops—three refreshing appetizers to whet your appetite.
【Baked Lobster with Shrimp Roe】(Half) Features succulent lobster topped with shrimp roe and baked to perfection, offering an ultimate indulgence of sweet, tender meat, creamy richness, and bursting shrimp roe.
【Steamed Dragon Grouper Roll with Taro Cake and X.O. Sauce】Handmade, dense, and fragrant taro cake paired with selected Penghu dragon grouper fillets, topped with the chef's signature vegetable and meat paste, steamed to perfection and infused with the rich, savory, and spicy notes of X.O. sauce.
【Thai-style Sweet and Spicy Three-spot Crab】(Half) Penghu three-spot crab steamed in the chef's exclusive sweet and spicy sauce, delivering plump meat and a tangy flavor that leaves you wanting more.
【Cumin-crusted French Pork Ribs】Specially selected tender and juicy domestic Taiwanese pork tomahawk, marinated in cumin spices and pan-seared to a crispy exterior and tender interior, leaving a lingering aroma.
【Black Garlic and Mullet Roe Fried Rice】Fragrant Thai long-grain rice stir-fried over high heat with egg, savory mullet roe bits, and the sweet notes of black garlic, resulting in a perfectly textured, aromatic dish with distinct grains.
【Pepper Pork Tripe and Chicken Soup】Simmered with red dates and goji berries, featuring tender corn-fed chicken, crunchy pork tripe, and aromatic white pepper, creating a rich and nourishing winter soup.
【Healthy Red Bean and Purple Rice Porridge】(Hot) Perfectly simmered for a soft, sweet, and nourishing treat.
Juweixuan Chinese Restaurant
Personal set meal｜The picture is for reference only. The meal content may be adjusted according to the season. Please refer to the actual supply on site.
Know before you book
Includes/Excludes
- combo
- 10% service charge
- Other personal expenses
Reminders
Not applicable: New Year's Day (1/01), Spring Festival (1/25 - 2/02), Valentine's Day (2/14), February 28th Anniversary (2/28 - 3/02), Children's Day and Tomb Sweeping Day holidays (4/03 - 4/06), Mother's Day (5/10 - 5/11), Dragon Boat Festival (5/30 - 6/01), Father's Day (8/08 - 8/10), Chinese Valentine's Day ( 8/29), Mid-Autumn Festival (10/04 - 10/06), Double Ten Festival (10/10 - 10/12), Halloween (10/30 - 10/31), Double 11 (11/08 - 11/ 10), Christmas (12/24 - 12/25), New Year's Eve (12/31) and other themed events, please follow the restaurant's announcement.
The content of the meal may be adjusted according to the season. Please refer to the actual supply on site.
Marriott points cannot be accumulated for this product.
Offer cannot be combined with other offers or discounts and cannot be redeemed for cash.
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Experience Location
Location Name: Four Points by Sheraton Penghu｜Juweixuan Seafood Chinese Restaurant
Address: 3F, No. 197, Xindian Road, Magong City, Penghu CountyCancellation Policy
- Cancellations 1 day(s) (inclusive) before the selected date are allowed. Unused orders can be canceled for free
- Cancellation is not allowed between 0–0 days from the selected date. Orders cannot be canceled or modified, and refunds will not be granted.
- Due to time zone differences, the confirmed cancellation date is based on the supplier’s local time. Please allow 2–5 business days to process your cancellation request, after which the cancellation fee will be charged according to the product’s cancellation policy. Once your refund request is confirmed, KKday will initiate the refund to your original payment method within 15 days. The actual refund timing depends on your card-issuing bank’s policy.
