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Toyohashi, Aichi Prefecture | Seafood Honaka(ほなか)| Seat Reservation Only
Toyohashi, Aichi Prefecture | Seafood Honaka(ほなか)| Seat Reservation Only
Toyohashi, Aichi Prefecture | Seafood Honaka(ほなか)| Seat Reservation Only
Toyohashi, Aichi Prefecture | Seafood Honaka(ほなか)| Seat Reservation Only
Toyohashi, Aichi Prefecture | Seafood Honaka(ほなか)| Seat Reservation Only

Toyohashi, Aichi Prefecture | Seafood Honaka(ほなか)| Seat Reservation Only


Seafood · Oden
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・The best combination of sake and food, enjoyed at a sake-focused restaurant ・Kyoto-style oden broth cooked in a pot in front of you and always served warm ・Chef's choice obanzai, incorporating the ingredients of the day and the season
・The lively interior is perfect for everything from solo drinking to parties.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

— Store Introduction — [3 minutes from Toyohashi Station] A sophisticated izakaya where you can enjoy sake carefully selected by a sake sommelier, oden with fragrant broth, and charcoal-grilled dishes.

Our restaurant specializes in sake, and our sake sommelier has curated a selection of top brands from Aichi Prefecture and across Japan, along with dishes specially prepared to complement the sake. We even have a secret sake chosen by the chef that isn't on the menu! Our signature oden features a light, Kyoto-style broth that perfectly complements the sake without overpowering it. Our lively atmosphere makes us suitable for a wide range of occasions, from solo diners to large groups and banquets.

Our restaurant's concept is centered around sake, and we stock a wide range of sake from all over Japan, including our local Aichi prefecture. We also have dishes such as oden and buri-yaki that are made to go well with sake, and we have a wide variety of menu items that can be enjoyed with alcohol, both visually and aromatically. We also have the chef's secret sake that is not on the menu, so you'll have to look forward to what you'll be able to drink on the day!

Our restaurant's concept is centered around sake, and we stock a wide range of sake from all over Japan, including our local Aichi prefecture. We also have dishes such as oden and buri-yaki that are made to go well with sake, and we have a wide variety of menu items that can be enjoyed with alcohol, both visually and aromatically. We also have the chef's secret sake that is not on the menu, so you'll have to look forward to what you'll be able to drink on the day!

Their signature dish, oden, is a proud masterpiece based on additive-free Kyoto-style dashi. The dashi has a strong aroma and a clean taste, and matches well with sake without interfering with its flavor. The oden hot pot platter is especially recommended. It is cooked in a pot placed on the table in front of the customers, so it is always hot and delicious to eat. You can also mix it with hot dashi and hot sake. For the final dish, you can enjoy it with udon noodles, porridge, or whatever you like!

Their signature dish, oden, is a proud masterpiece based on additive-free Kyoto-style dashi. The dashi has a strong aroma and a clean taste, and matches well with sake without interfering with its flavor. The oden hot pot platter is especially recommended. It is cooked in a pot placed on the table in front of the customers, so it is always hot and delicious to eat. You can also mix it with hot dashi and hot sake. For the final dish, you can enjoy it with udon noodles, porridge, or whatever you like!

We also recommend the obanzai, which is decided according to the chef's mood that day! We offer seasonal obanzai on one plate, incorporating plenty of the best ingredients and seasonal produce of the day. Currently, seasonal vegetables such as asparagus and firefly squid are used. This menu is very popular with customers, and is the first dish that many people order when they come to Honoka. You can enjoy it by yourself or share it.

We also recommend the obanzai, which is decided according to the chef's mood that day! We offer seasonal obanzai on one plate, incorporating plenty of the best ingredients and seasonal produce of the day. Currently, seasonal vegetables such as asparagus and firefly squid are used. This menu is very popular with customers, and is the first dish that many people order when they come to Honoka. You can enjoy it by yourself or share it.

The moderately lively interior of the restaurant is perfect for enjoying conversation with friends or a leisurely meal. There are counter seats, tables, and a private room that can accommodate up to six people. It can also be used for banquets of up to 20 people. This restaurant can be used for a wide range of occasions, from individuals to large groups, for company or project launch parties, business entertainment, welcoming and farewell parties, and more, regardless of the number of people or the occasion.

The moderately lively interior of the restaurant is perfect for enjoying conversation with friends or a leisurely meal. There are counter seats, tables, and a private room that can accommodate up to six people. It can also be used for banquets of up to 20 people. This restaurant can be used for a wide range of occasions, from individuals to large groups, for company or project launch parties, business entertainment, welcoming and farewell parties, and more, regardless of the number of people or the occasion.

Purchase Notice

  • If you make a reservation online, it is not confirmed at that point. We will confirm your reservation by phone. We apologize for the inconvenience, but please be patient when we call.
  • *These contents may change depending on the stocking situation, etc. Please note. *The photo is for illustrative purposes only.
  • Restaurant service charge (charged separately at the time of payment for in-store dining): Seat charge 500 yen (tax included)
  • *The above information is for reference only. Local rates will take precedence over actual rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, the following fees will be charged to you (the actual fee will be determined by the information on the certificate provided after booking): If you cancel this reservation, the following fees will be charged. Cancellation on the day (without notice): 4,000 yen (per person) Cancellation on the day (with notice): 4,000 yen (same as above) Cancellation the day before: 4,000 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will provide assistance to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Honaka(ほなか)

Address: Toyohashi City Ekimae Odori 1-20 Asai Building 1F

How to Get There
5 minutes walk from Toyohashi Station East Exit Contact number: 0532-22-8401

Business Hours
Tue., Wed. Thu., [ Fri., [ Sat., [ National Holidays, The day before national holidays, The day after national holidays
16:00 - 23:30

Sun.
16:00 - 22:30

Mon.
Closed Day

We are closed once a month on an irregular basis.

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