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Product #241045
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Hokkaido Tomakomai / Shiraoi | Shabu-shabu Sumiyaki Gyutan Akabee Bunten | Seat Reservation Only
Hokkaido Tomakomai / Shiraoi | Shabu-shabu Sumiyaki Gyutan Akabee Bunten | Seat Reservation Only
Hokkaido Tomakomai / Shiraoi | Shabu-shabu Sumiyaki Gyutan Akabee Bunten | Seat Reservation Only
Hokkaido Tomakomai / Shiraoi | Shabu-shabu Sumiyaki Gyutan Akabee Bunten | Seat Reservation Only
Hokkaido Tomakomai / Shiraoi | Shabu-shabu Sumiyaki Gyutan Akabee Bunten | Seat Reservation Only

Hokkaido Tomakomai / Shiraoi | Shabu-shabu Sumiyaki Gyutan Akabee Bunten | Seat Reservation Only

4.5Very Good

Hot Pot · BBQ
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥1,000~¥1,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Charcoal grilled beef tongue set meal ・Beef tongue shabu-shabu ・Premium Shiraoi beef grilled beef ・Yamagata beef motsunabe
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - ◆Reservations other than online reservations are also available, so please contact us by phone◆

Kongoen is a restaurant specializing in charcoal-grilled beef tongue. Their prized beef tongue is aged for 72 hours and grilled over binchotan charcoal at temperatures reaching 700 degrees, resulting in a crispy exterior and juicy interior. Everything from slicing to salting is done by meat professionals. We also recommend the beef tongue shabu-shabu, Yamagata beef motsunabe, and the beef yakitori, a dish exclusive to Numanohata. The cozy Japanese atmosphere and private rooms can accommodate up to nine people, making it ideal for banquets.

Our beef tongue is aged for 72 hours under strict control of everything from temperature to humidity, locking in the flavor and making it soft and flavorful. This aging process, which cannot be replicated overnight, is the tradition of Gyutan Akabei. Enjoy our delicious beef tongue, and you'll understand the difference with just one bite.

Our beef tongue is aged for 72 hours under strict control of everything from temperature to humidity, locking in the flavor and making it soft and flavorful. This aging process, which cannot be replicated overnight, is the tradition of Gyutan Akabei. Enjoy our delicious beef tongue, and you'll understand the difference with just one bite.

Akabei is particular about charcoal grilling. They carefully grill the beef tongue over the heat of binchotan charcoal, which reaches 700 degrees, an amount that ordinary people would never be able to stand in front of the grill. The surface is crispy and the inside is juicy. The high heat and far-infrared effects of charcoal grilling ensure that the delicious umami ingredients such as glutamic acid are firmly locked in, resulting in delicious beef tongue.

Akabei is particular about charcoal grilling. They carefully grill the beef tongue over the heat of binchotan charcoal, which reaches 700 degrees, an amount that ordinary people would never be able to stand in front of the grill. The surface is crispy and the inside is juicy. The high heat and far-infrared effects of charcoal grilling ensure that the delicious umami ingredients such as glutamic acid are firmly locked in, resulting in delicious beef tongue.

This is a beef tongue specialty restaurant run by Kongoen, a yakiniku restaurant beloved by the citizens of Tomakomai. "We want more customers to know how delicious beef tongue is." With that in mind, we started offering a beef tongue set meal that combines beef tongue with barley rice, oxtail soup, and healthy grated yam. Thanks to your support, Akabei has been in business for 30 years and has now opened a branch store. We will continue to work diligently to create a restaurant that is loved by customers for its beef tongue.

This is a beef tongue specialty restaurant run by Kongoen, a yakiniku restaurant beloved by the citizens of Tomakomai. "We want more customers to know how delicious beef tongue is." With that in mind, we started offering a beef tongue set meal that combines beef tongue with barley rice, oxtail soup, and healthy grated yam. Thanks to your support, Akabei has been in business for 30 years and has now opened a branch store. We will continue to work diligently to create a restaurant that is loved by customers for its beef tongue.

You can use our restaurant for a variety of occasions, such as sitting at the counter for a single person, a table for families, or a private room for a small gathering. We will do our utmost to provide you with a comfortable dining experience at any time. Please come and visit us.

You can use our restaurant for a variety of occasions, such as sitting at the counter for a single person, a table for families, or a private room for a small gathering. We will do our utmost to provide you with a comfortable dining experience at any time. Please come and visit us.

Important Info

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Sumiyaki Gyutan Akabee Bunten

Address: 3-8-10 Numanohata Chuo, Tomakomai City

How to Get There
5 minutes walk from Numanohata Station Contact number: 0144-53-2911

Business Hours
Mon. ~ Fri., Sat.. ~ Sun
11:00 - 15:00
17:00 - 22:00

■ Closed days Open all year round *Closed during the New Year holidays

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