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Akabane, Tokyo | Motsunabe Robata to Jidori Umakaya(炉端と地鶏 うまか屋)| Seat Reservation Only
Akabane, Tokyo | Motsunabe Robata to Jidori Umakaya(炉端と地鶏 うまか屋)| Seat Reservation Only
Akabane, Tokyo | Motsunabe Robata to Jidori Umakaya(炉端と地鶏 うまか屋)| Seat Reservation Only
Akabane, Tokyo | Motsunabe Robata to Jidori Umakaya(炉端と地鶏 うまか屋)| Seat Reservation Only
Akabane, Tokyo | Motsunabe Robata to Jidori Umakaya(炉端と地鶏 うまか屋)| Seat Reservation Only

Akabane, Tokyo | Motsunabe Robata to Jidori Umakaya(炉端と地鶏 うまか屋)| Seat Reservation Only


Hot Pot · Seafood
Average Lunch Price:¥3,000~¥3,999
Average Dinner Price:¥4,000~¥4,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・[New Year's Party] Secret local chicken soup! Luxurious motsunabe (hot pot) made with Japanese Black beef and local chicken. ・[Private Room] We have private rooms with doors available for parties.
・[Banquet] Oshioka Chicken and Seafood Savory Plan with All-You-Can-Drink from 5,500 yen
・[Yakitori] The charcoal-grilled Oshioka chicken, sourced directly from the producer, is exquisite.
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - [Lunchtime banquets also available] Courses with all-you-can-drink from 4,500 yen. Fresh seafood and Oshioka chicken are our specialties! Banquets can accommodate up to 25 people.

[Seating] Fully private rooms available for up to 12 people, or up to 25 people for private bookings! [Food] Outstandingly delicious! We use the rare brand of local chicken, "Oshioka Jidori"! The "Miyazaki Jidori Chicken Thigh Charcoal Grill" is a must-try dish, carefully grilled after an order is placed! [Seasonal Specialties] Our motsunabe uses only "Kuroge Wagyu" offal! The soup is also made with local chicken, simmered for 6 hours, making it a special dish! We also use koshihikari rice from Nagano Prefecture as a secret ingredient. Enjoy our motsunabe, packed with flavor!

Charcoal burns at a high temperature of over 300 degrees, and when air is blown into it, the temperature rises to nearly 1000 degrees, and it emits four times more infrared rays than gas fires. Cooking with this high temperature and infrared rays results in a crispy surface and a soft, fluffy finish inside. In particular, when cooking meat, the exterior hardens quickly, which helps prevent the juices from escaping. Also, when high-quality charcoal is used, smoke rich in umami ingredients adheres to the ingredients, further enhancing the aroma and flavor of the food through the smoking effect.

Charcoal burns at a high temperature of over 300 degrees, and when air is blown into it, the temperature rises to nearly 1000 degrees, and it emits four times more infrared rays than gas fires. Cooking with this high temperature and infrared rays results in a crispy surface and a soft, fluffy finish inside. In particular, when cooking meat, the exterior hardens quickly, which helps prevent the juices from escaping. Also, when high-quality charcoal is used, smoke rich in umami ingredients adheres to the ingredients, further enhancing the aroma and flavor of the food through the smoking effect.

The restaurant is divided into three floors, with a variety of options to suit all occasions. There are counter and table seats perfect for solo diners, as well as private rooms for two or more people where you can relax and enjoy your meal. All the seats on the third floor are private rooms, so you can relax and unwind. We offer a variety of courses, including the "Miyazaki Jidori All-You-Can-Eat Course" and the "Motsunabe Course." All courses come with an all-you-can-drink option, which you can enjoy with your favorite drink.

The restaurant is divided into three floors, with a variety of options to suit all occasions. There are counter and table seats perfect for solo diners, as well as private rooms for two or more people where you can relax and enjoy your meal. All the seats on the third floor are private rooms, so you can relax and unwind. We offer a variety of courses, including the "Miyazaki Jidori All-You-Can-Eat Course" and the "Motsunabe Course." All courses come with an all-you-can-drink option, which you can enjoy with your favorite drink.

Our specialty, "Compare two types of raw oysters," is a very popular item that we are proud of, focusing on the size and taste of the oysters. The best oyster producing areas are constantly changing depending on the season and the local weather. We only serve oysters that we are confident in serving. Therefore, we are confident that the taste and size of our oysters are unmatched. However, since it would be very expensive if we just offered them that way, we have partnered with multiple wholesalers and are able to offer them at a fair price.

Our specialty, "Compare two types of raw oysters," is a very popular item that we are proud of, focusing on the size and taste of the oysters. The best oyster producing areas are constantly changing depending on the season and the local weather. We only serve oysters that we are confident in serving. Therefore, we are confident that the taste and size of our oysters are unmatched. However, since it would be very expensive if we just offered them that way, we have partnered with multiple wholesalers and are able to offer them at a fair price.

We purchase carefully selected ingredients fresh and prepare them to suit the taste! Courses with all-you-can-drink are available from 5,000 yen (tax included)! We offer a variety of plans to suit your needs, including plans with hotpot and hearth-grilled dishes as the main course. Enjoy a luxurious moment so you can soothe your fatigue with plenty of alcohol and seasonal dishes!

We purchase carefully selected ingredients fresh and prepare them to suit the taste! Courses with all-you-can-drink are available from 5,000 yen (tax included)! We offer a variety of plans to suit your needs, including plans with hotpot and hearth-grilled dishes as the main course. Enjoy a luxurious moment so you can soothe your fatigue with plenty of alcohol and seasonal dishes!

Purchase Notice

  • Cannot be used in conjunction with other services/cannot be used in conjunction with other coupons/Please order an appetizer and at least two dishes per person.
  • Restaurant service charge (additional charge applied when paying for dine-in): A cover charge of 500 yen will be added for à la carte orders.
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our establishment, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on your reservation confirmation): *Please contact us by phone regarding changes or cancellations to your reservation. We operate in accordance with the Tokyo Metropolitan Government's policies regarding business hours and alcohol service. Thank you for your understanding.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Robata to Jidori Umakaya(炉端と地鶏 うまか屋)

Address: 1-38-4 Akabane, Kita-ku

How to Get There
4 minutes walk from the east exit of Akabane Station Contact number: 03-5939-9811

Business Hours
Mon., Tue., Wed., Thu.
13:00 - 22:00

Fri., Sat., The day before national holidays
13:00 - 23:00

Sun. and National Holidays
13:00 - 21:30

[If Monday is a public holiday]
Business hours on the previous Sunday will be 13:00 - 23:00.
Business hours on Mondays are 13:00 - 21:30.
[Closed days]
December 31st, January 1st

Get Help

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