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Yonezawa , Tokiwa Bunten Noboru(登起波分店 登)| Seat Reservation Only
Yonezawa , Tokiwa Bunten Noboru(登起波分店 登)| Seat Reservation Only
Yonezawa , Tokiwa Bunten Noboru(登起波分店 登)| Seat Reservation Only
Yonezawa , Tokiwa Bunten Noboru(登起波分店 登)| Seat Reservation Only
Yonezawa , Tokiwa Bunten Noboru(登起波分店 登)| Seat Reservation Only

Yonezawa , Tokiwa Bunten Noboru(登起波分店 登)| Seat Reservation Only


Hot Pot · Sukiyaki · Donburi
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥3,000~¥3,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・"There is a wave of Nobori in Yonezawa."
・"We are particular about our procurement"
・"We also pay special attention to the sauce"
・"Tokinamizuke purchased by the Imperial Household Agency"
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store Introduction - Yonezawa beef lunch, Yonezawa beef sukiyaki, Yonezawa beef bowl

Yonezawa is unique in that you can casually enjoy everything from authentic Yonezawa beef sukiyaki to casual beef bowls. We look forward to welcoming you to our Tokinami branch with our rich menu.

In October 1894, Tokiha Beef Shop was opened in Aramachi, Yonezawa City by the founder, Ozaki Shokichi. It is said that at the time, beef was sold from autumn until around June when the snow that had been collected during the winter and packed down in the snow cellars in the north warehouse disappeared. Tokiha, now in its fifth generation, is the oldest beef shop in Yonezawa, and is committed to reliable quality and taste, earning the reputation that "Yonezawa has Tokiha," and has continued to protect the same delicious taste for generations.

In October 1894, Tokiha Beef Shop was opened in Aramachi, Yonezawa City by the founder, Ozaki Shokichi. It is said that at the time, beef was sold from autumn until around June when the snow that had been collected during the winter and packed down in the snow cellars in the north warehouse disappeared. Tokiha, now in its fifth generation, is the oldest beef shop in Yonezawa, and is committed to reliable quality and taste, earning the reputation that "Yonezawa has Tokiha," and has continued to protect the same delicious taste for generations.

The fifth generation owner himself selects the beef with a discerning eye. Since 2015, Yonezawa beef has been limited to "Japanese black heifers" and must be "32 months or older", making it even more of a mythical cow than before. By purchasing the best Yonezawa beef himself, he maintains high quality.

The fifth generation owner himself selects the beef with a discerning eye. Since 2015, Yonezawa beef has been limited to "Japanese black heifers" and must be "32 months or older", making it even more of a mythical cow than before. By purchasing the best Yonezawa beef himself, he maintains high quality.

The original Yonezawa beef sukiyaki, which can be said to be the root of the characteristics of Yonezawa sukiyaki, is made with Tokiwa's secret sauce, which has been passed down from generation to generation since the founder and is made by adding miso to the sauce. Please enjoy the unique richness with the secret flavor of local miso made only from domestic soybeans. You can also enjoy it at Tokiwa Branch.

The original Yonezawa beef sukiyaki, which can be said to be the root of the characteristics of Yonezawa sukiyaki, is made with Tokiwa's secret sauce, which has been passed down from generation to generation since the founder and is made by adding miso to the sauce. Please enjoy the unique richness with the secret flavor of local miso made only from domestic soybeans. You can also enjoy it at Tokiwa Branch.

This dish is made with a base of local Yonezawa miso, a moderate amount of sake lees from a specially selected brewery that Yonezawa is proud of, and is aged to create a unique flavor. Tokinamizuke was invented in the late Meiji period, when refrigeration technology was not yet developed, as a way to make it available in Tokyo, far from Yonezawa. This masterpiece, which helped popularize Yonezawa beef, has been purchased by the Imperial Household Agency and has been highly praised since its creation in 1912.

This dish is made with a base of local Yonezawa miso, a moderate amount of sake lees from a specially selected brewery that Yonezawa is proud of, and is aged to create a unique flavor. Tokinamizuke was invented in the late Meiji period, when refrigeration technology was not yet developed, as a way to make it available in Tokyo, far from Yonezawa. This masterpiece, which helped popularize Yonezawa beef, has been purchased by the Imperial Household Agency and has been highly praised since its creation in 1912.

Purchase Notice

  • Please make your reservation by 5:00pm the day before.
  • *The above information is for reference only. Local rates are subject to change.

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Tokiwa Bunten Noboru(登起波分店 登)

Address: 5-10-21 Kanaike, Yonezawa City

How to Get There
・10 minutes by car from JR Yonezawa Station. ・Take the circular bus from Yonezawa Station and get off at Yonezawa City Hall, then walk for 10 minutes. Contact number: 0238-21-1129

Business Hours
Mon.・Tue.・Thu.・Fri.
11:29 - 15:00
17:00 - 21:00

Sat.. ~ Sun, National Holidays
11:29 - 21:00

Wed.
Closed Day

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