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Product #222727
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Osaka Prefecture Osaka Station, Umeda, Shinchi | Seafood Suigyo Murabayashi(粋魚 むらばやし)| Seat Reservation Only
Osaka Prefecture Osaka Station, Umeda, Shinchi | Seafood Suigyo Murabayashi(粋魚 むらばやし)| Seat Reservation Only
Osaka Prefecture Osaka Station, Umeda, Shinchi | Seafood Suigyo Murabayashi(粋魚 むらばやし)| Seat Reservation Only
Osaka Prefecture Osaka Station, Umeda, Shinchi | Seafood Suigyo Murabayashi(粋魚 むらばやし)| Seat Reservation Only
Osaka Prefecture Osaka Station, Umeda, Shinchi | Seafood Suigyo Murabayashi(粋魚 むらばやし)| Seat Reservation Only

Osaka Prefecture Osaka Station, Umeda, Shinchi | Seafood Suigyo Murabayashi(粋魚 むらばやし)| Seat Reservation Only

4.7Excellent

Tempura · Seafood
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥8,000~¥9,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・The delicious flavor of fresh fish is preserved. A variety of dishes that bring out the maximum flavor. ・Our goal is to provide "gentle rice" made with great care in a clay pot. ・Handmade tableware that brings out the simple yet sophisticated cuisine.
・The interior of the store has remained unchanged since it first opened. The space is filled with the warmth of wood.
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction - [5 minutes walk from Kitashinchi Station] Enjoy fresh fish like you would at a fishing port, in the familiar city of Kitashinchi.

Ikigyo Murabayashi uses fish caught today from the sea. We want you to enjoy fresh food in the city of Kitashinchi, as if you were eating near a fishing port. To make the most of the fresh flavor of the fish, we keep the seasoning and cooking methods simple. The thick sashimi and boiled fish seasoned only with water and soy sauce fill your mouth with flavor the moment you bite into them. Enjoy fresh fish dishes and clay pot rice in a relaxed atmosphere.

The fish dishes we serve are made with fresh fish caught that day. The owner deals directly with the fish, purchasing them from fishing ports and fishermen all over the country. We want all customers to try our sashimi first, so we offer a sashimi platter as an appetizer. In addition, our boiled fish is simply seasoned with water and soy sauce, which is only possible because the fish is so fresh. Please enjoy the natural flavor of the ingredients, which has been brought out to the fullest.

The fish dishes we serve are made with fresh fish caught that day. The owner deals directly with the fish, purchasing them from fishing ports and fishermen all over the country. We want all customers to try our sashimi first, so we offer a sashimi platter as an appetizer. In addition, our boiled fish is simply seasoned with water and soy sauce, which is only possible because the fish is so fresh. Please enjoy the natural flavor of the ingredients, which has been brought out to the fullest.

Koshihikari rice from Toyama Prefecture is purchased directly from private farmers. The owner has personally visited Mount Koya to collect the water. The clay pots used to cook the rice have been remade seven times by Shigaraki ware craftsmen since before the restaurant opened, and even now, the thickness of the pots is remade to the millimeter level, pursuing the owner's ideal rice through trial and error. Please enjoy the simple and gentle rice created by the ingredients, the way the rice is washed, and the way it is cooked.

Koshihikari rice from Toyama Prefecture is purchased directly from private farmers. The owner has personally visited Mount Koya to collect the water. The clay pots used to cook the rice have been remade seven times by Shigaraki ware craftsmen since before the restaurant opened, and even now, the thickness of the pots is remade to the millimeter level, pursuing the owner's ideal rice through trial and error. Please enjoy the simple and gentle rice created by the ingredients, the way the rice is washed, and the way it is cooked.

The handmade tableware, made only from earth and wood, further enhances the completed dishes. The world-famous ceramic artists Tsujimura, Morioka, Nakagawa, and Sakai have all lovingly created pieces that allow you to feel the warmth of the earth and its soft texture. All of the tableware used in our restaurant is handmade by ceramic artists, and no two pieces are the same. Please enjoy the warm and cozy feel of the tableware created by their works.

The handmade tableware, made only from earth and wood, further enhances the completed dishes. The world-famous ceramic artists Tsujimura, Morioka, Nakagawa, and Sakai have all lovingly created pieces that allow you to feel the warmth of the earth and its soft texture. All of the tableware used in our restaurant is handmade by ceramic artists, and no two pieces are the same. Please enjoy the warm and cozy feel of the tableware created by their works.

As the years go by, the restaurant becomes more attractive. Rather than simply getting old, we want our restaurant and space to improve as time goes by. Our interior has not undergone any repairs since we first opened, and we have welcomed many customers. We have counter seats where you can watch the cooking, and table seats that can be used by multiple people. It is a space with a relaxed atmosphere where you can enjoy food regardless of the occasion or who you are with.

As the years go by, the restaurant becomes more attractive. Rather than simply getting old, we want our restaurant and space to improve as time goes by. Our interior has not undergone any repairs since we first opened, and we have welcomed many customers. We have counter seats where you can watch the cooking, and table seats that can be used by multiple people. It is a space with a relaxed atmosphere where you can enjoy food regardless of the occasion or who you are with.

Purchase Notice

  • *When you make a reservation, the restaurant will call you back to confirm. *There is a possibility that the restaurant will call you back if the reservation is already booked. *In order to prepare the best possible ingredients for your reservation, we will charge a 50% cancellation fee even if you cancel the day before. Thank you for your understanding. *If you change the reservation date and time or the number of people on the day before or on the day, it will be treated as a cancellation and a cancellation fee will be charged.
  • *Table seating reservations are not accepted online, so please contact us directly by phone.
  • *The above information is for reference only. Local rates are subject to change.
  • Cancellation Policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to show up, please be sure to cancel your reservation before departure. If you do not cancel, we will charge you the following fees (the actual fee will be determined by the information on the certificate after booking): If you cancel this reservation, we will charge you the following fees. Cancellation on the day (without notice): 5,000 yen (per person) Cancellation on the day (with notice): 5,000 yen (same as above)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully when placing your order.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Regardless of the terms and conditions of KKday, this product is a direct contract between the restaurant and the user. KKday customer service will provide support to the best of our ability, but cannot assume any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Suigyo Murabayashi(粋魚 むらばやし)

Address: Dainichi Building B1F, 1-2-17 Dojima, Kita-ku, Osaka

How to Get There
About 5 minutes walk from Kitashinchi Station on the JR Tozai Line About 10 minutes walk from JR Osaka Station Contact number: 06-6344-3909

Business Hours
Mon. ~ Fri.
17:30 - 22:30

Sat.
17:30 - 22:00

Sun. and National Holidays
Closed Day

Get Help

KKday Help Center