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Hyogo Prefecture, Motomachi/Harborland area | Izakaya Nagata Tank Suji(長田タンク筋 南京町店)| Seat Reservation Only
Hyogo Prefecture, Motomachi/Harborland area | Izakaya Nagata Tank Suji(長田タンク筋 南京町店)| Seat Reservation Only
Hyogo Prefecture, Motomachi/Harborland area | Izakaya Nagata Tank Suji(長田タンク筋 南京町店)| Seat Reservation Only
Hyogo Prefecture, Motomachi/Harborland area | Izakaya Nagata Tank Suji(長田タンク筋 南京町店)| Seat Reservation Only
Hyogo Prefecture, Motomachi/Harborland area | Izakaya Nagata Tank Suji(長田タンク筋 南京町店)| Seat Reservation Only

Hyogo Prefecture, Motomachi/Harborland area | Izakaya Nagata Tank Suji(長田タンク筋 南京町店)| Seat Reservation Only

3.6Good

Teppanyaki · Okonomiyaki/Takoyaki
Average Lunch Price:¥1,000~¥1,999
Average Dinner Price:¥2,000~¥2,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・The spacious, nostalgic space is perfect for a relaxing meal.
・Made with specially ordered noodles and carefully selected ingredients! Enjoy with 4 kinds of original sauces ・The famous "Beef Tendon Bokkake" is very popular! A full lineup of Kobe's B-class gourmet foods ・Recommended for cold chuhai and highballs, which go well with flour-based foods
[5% App discount] Code: APP5OFF , HK: APP15HK
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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction - [5 minutes from Motomachi Station] Kobe B-class gourmet food made with carefully selected ingredients in Chinatown Nankinmachi ♪ All-you-can-eat and all-you-can-drink available!

This is the second location of Nagata Tanksuji, a restaurant specializing in soba yaki, soba meshi, and modern yaki! Enjoy Kobe's downtown specialties, including beef tendon bokkake and soba meshi, in a spacious space larger than the main store. We also offer an all-you-can-eat and all-you-can-drink menu featuring a wide variety of locally sourced teppanyaki and okonomiyaki dishes, including Akashi octopus, Setouchi oysters, Kobe beef, Tajima beef, Banshu chicken, Awaji Island onions, and local sauces. Perfect for drinking parties, girls' nights, year-end parties, or even just a meal while sightseeing!

The interior of the restaurant is designed with posters and other elements that evoke a nostalgic atmosphere from the early Showa period. The widely spaced seats have a special feel that makes them feel like private rooms. The tables with built-in hotplates are classic seats that give you a taste of the downtown vibe! At the regular table seats, food is heated on a custom-made camping hotplate, allowing you to relax comfortably while using the large tabletop. Please feel free to use this restaurant for gatherings of around 10 people, girls' nights out, or even for meals while sightseeing!

The interior of the restaurant is designed with posters and other elements that evoke a nostalgic atmosphere from the early Showa period. The widely spaced seats have a special feel that makes them feel like private rooms. The tables with built-in hotplates are classic seats that give you a taste of the downtown vibe! At the regular table seats, food is heated on a custom-made camping hotplate, allowing you to relax comfortably while using the large tabletop. Please feel free to use this restaurant for gatherings of around 10 people, girls' nights out, or even for meals while sightseeing!

For the soba-yaki, we use specially ordered medium and extra thick noodles. For the beef, we use high-quality Japanese black beef, the same as that used in high-end yakiniku restaurants, and for seafood, we use Akashi octopus purchased directly from fishermen. We offer four original types of sauce, which are essential to our dishes. In addition to the nostalgic sweet, spicy, and very spicy, we also recommend the "Bara Sauce," a local sauce from Nagata Ward, Kobe City, with a moderate acidity that will whet your appetite. If you're not sure what to combine, feel free to ask our sauce sommelier for advice!

For the soba-yaki, we use specially ordered medium and extra thick noodles. For the beef, we use high-quality Japanese black beef, the same as that used in high-end yakiniku restaurants, and for seafood, we use Akashi octopus purchased directly from fishermen. We offer four original types of sauce, which are essential to our dishes. In addition to the nostalgic sweet, spicy, and very spicy, we also recommend the "Bara Sauce," a local sauce from Nagata Ward, Kobe City, with a moderate acidity that will whet your appetite. If you're not sure what to combine, feel free to ask our sauce sommelier for advice!

Nagata's specialty dish, "Beef Tendon Bokkake," is the most popular dish, made by slowly simmering beef tendons and finely chopped konjac for an entire day! The deep yet refreshing flavor of the Japanese-style soy sauce base goes perfectly with flour-based foods.◎ In addition, there is a wide lineup of basic okonomiyaki, sobayaki, sobameshi, and modern-style yaki that can be enjoyed with original sauces. Additional toppings such as pork, squid, cheese, tsukimi, and omelette are also available!

Nagata's specialty dish, "Beef Tendon Bokkake," is the most popular dish, made by slowly simmering beef tendons and finely chopped konjac for an entire day! The deep yet refreshing flavor of the Japanese-style soy sauce base goes perfectly with flour-based foods.◎ In addition, there is a wide lineup of basic okonomiyaki, sobayaki, sobameshi, and modern-style yaki that can be enjoyed with original sauces. Additional toppings such as pork, squid, cheese, tsukimi, and omelette are also available!

Cold carbonated drinks go perfectly with flour-based foods! The "Tiger Chuhai" contains frozen fresh lemon, and the flavor doesn't dilute over time, so we recommend adding more lemon. We also have a wide selection of highballs that go well with food, including the "Kobe Minato Highball," which is inspired by the night view of Kobe and has a vibrant blue color. We also have a wide selection of standard alcoholic drinks, so you're sure to find a drink you like.

Cold carbonated drinks go perfectly with flour-based foods! The "Tiger Chuhai" contains frozen fresh lemon, and the flavor doesn't dilute over time, so we recommend adding more lemon. We also have a wide selection of highballs that go well with food, including the "Kobe Minato Highball," which is inspired by the night view of Kobe and has a vibrant blue color. We also have a wide selection of standard alcoholic drinks, so you're sure to find a drink you like.

Purchase Notice

  • Please avoid making last-minute reservations, as this can lead to problems. Last-minute reservations are accepted by phone. There is an additional discount for all-you-can-eat reservations made by phone.
  • *Please call to confirm same-day orders and make reservations by the day before. *No same-day cancellations. *Some items may sell out on the day. *Please call to make reservations between 13:00 and 22:00. 120-minute system with last order at 90 minutes. Extension fee: ¥550 per person in 30-minute increments. *Some menu items are excluded (please check the course details). Takeaway not permitted. Leftovers will incur an additional charge. One plate per person must be replaced.
  • Restaurant service charge (added separately to the bill for dine-in): 10% service charge after 10 PM
  • *The above information is for reference only. Actual prices will be determined by local rates.
  • Cancellation policy:
  • The cancellation policy for this product is divided into KKday's reservation fee cancellation policy and the restaurant's cancellation policy.
    Based on the cancellation date, there will be different cancellation charges for KKday's reservation fee (440 JPY per guest).
    If you are unable to come to our store, please be sure to cancel your reservation before departure. If you do not cancel, you will be charged the following fees (the actual fee will be based on the information on your booking confirmation): If you cancel this reservation, the following fees will apply. Same-day cancellation (no contact): 1,500 yen (per person)

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Nagata Tank Suji(長田タンク筋 南京町店)

Address: 2-2-14 Motomachi-dori, Chuo-ku, Kobe

How to Get There
Approximately a 5-minute walk from JR Motomachi Station, approximately a 5-minute walk from Minato Motomachi Station on the Subway Kaigan Line, approximately a 5-minute walk from the East Exit of Hanshin Motomachi Station, approximately a 2-minute walk from Kyukyoryuchi-Daimarumae Station on the Subway Kaigan Line. Nankinmachi Yuai-gai 10-minute walk from the West Exit of Sannomiya Station on the JR Kobe Line Contact Number: 078-954-6051

Business Hours
Mon., Wed., Thu., The day before national holidays
17:00 - 23:00

Fri.・Sat.
12:00 - 23:00

Sun. and National Holidays
12:00 - 22:00

Tue.
Closed Day

Times may change suddenly depending on the availability of ingredients, so please contact us by phone. After 22:00: 10% late-night fee
December 27th - December 30th
Opens at 12:00
23:00 CLOSED
Ends when soba balls run out
Closed on December 31st and January 1st
Opens at 12:00 on January 2nd
23:00 CLOSED
January 3rd 12pm open
23:00 CLOSED
January 4th 12pm open
23:00 CLOSED
January 5th 12pm Open
23:00 CLOSED
January 6th 12pm Open
23:00 CLOSED
Ends when soba balls run out
January 7th Closed
Regular business hours from January 8th

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