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Tokyo Ichigaya | Edomae Unagi Unasei(江戸前鰻 うな誠)| Seat Reservation Only
Tokyo Ichigaya | Edomae Unagi Unasei(江戸前鰻 うな誠)| Seat Reservation Only
Tokyo Ichigaya | Edomae Unagi Unasei(江戸前鰻 うな誠)| Seat Reservation Only
Tokyo Ichigaya | Edomae Unagi Unasei(江戸前鰻 うな誠)| Seat Reservation Only
Tokyo Ichigaya | Edomae Unagi Unasei(江戸前鰻 うな誠)| Seat Reservation Only

Tokyo Ichigaya | Edomae Unagi Unasei(江戸前鰻 うな誠)| Seat Reservation Only

4.4Very Good

Eel
Average Lunch Price:¥3,000~¥3,999
Average Dinner Price:¥5,000~¥5,999
Free cancellation 3 day(s) prior to experience date
Please present the e-voucher on-site

・Satisfaction beyond the price ◆ Enjoy the luxury of high-quality "Japanese eel" ・A more luxurious meal than usual ◆ Relax in a relaxing Japanese space ・Secret sauce and broth made from carefully selected ingredients are the key ◆ "Eel" that shines with craftsmanship
・Souvenirs ◆Can be used at home or in the office
[5% App discount] Code: APP5OFF , HK: APP15HK
Instant confirmation

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Product Info

The content of this product is provided by machine translation and may not reflect the actual information, please take this into consideration before booking.

- Store introduction -
Prices will change from Monday, December 1st, 2025.

Unasei serves Kanto-style Edomae eel. Carefully selected Japanese eels are steamed and grilled in the traditional way, resulting in a plump, tender texture and rich flavor. The eel dishes, which are enhanced with special sauces and broth, are available in a wide variety, including unaju (grilled eel on rice), gozen (set meal) and hitsumabushi (simmered eel on rice). Savor every last bit of the deliciousness with freshly cooked white rice. The relaxing atmosphere allows you to forget the hustle and bustle of the city, making it a comfortable setting for solo diners, families, and those wishing to enjoy a special occasion.

Our eel is cooked using the traditional method of "steaming" to give it a plump and soft texture. Using Higeta High-Quality Kappo Soy Sauce Honzen, our chefs have delicately created a secret sauce that brings out the flavor of the eel. The first stock made from Rishiri kelp, real bonito flakes, and tuna flakes further enhances the deliciousness of the eel. Please enjoy this luxurious dish that is made with attention to detail.

Our eel is cooked using the traditional method of "steaming" to give it a plump and soft texture. Using Higeta High-Quality Kappo Soy Sauce Honzen, our chefs have delicately created a secret sauce that brings out the flavor of the eel. The first stock made from Rishiri kelp, real bonito flakes, and tuna flakes further enhances the deliciousness of the eel. Please enjoy this luxurious dish that is made with attention to detail.

We use Japanese eels that are carefully raised with clean water and carefully selected feed. Eels have no unpleasant odor and are just the right amount of fat, making them delicious. We make no compromises in quality control, and only serve eels that have passed the strict standards of ISO9001 certification, ISO22000 food safety management certification, and HACCP quality control. With thorough quality control, we strive to ensure that you can enjoy our eels with peace of mind.

We use Japanese eels that are carefully raised with clean water and carefully selected feed. Eels have no unpleasant odor and are just the right amount of fat, making them delicious. We make no compromises in quality control, and only serve eels that have passed the strict standards of ISO9001 certification, ISO22000 food safety management certification, and HACCP quality control. With thorough quality control, we strive to ensure that you can enjoy our eels with peace of mind.

The rice selected to go with the eel is 100% "Yukiwakamaru", a brand of rice produced in Mogami-machi, Yamagata Prefecture. It is served freshly cooked, so you can enjoy fluffy rice. The rice, carefully selected together with the producers, is packed with details to bring out the eel's flavor to the fullest. This rice makes the eel's deliciousness stand out even more.

The rice selected to go with the eel is 100% "Yukiwakamaru", a brand of rice produced in Mogami-machi, Yamagata Prefecture. It is served freshly cooked, so you can enjoy fluffy rice. The rice, carefully selected together with the producers, is packed with details to bring out the eel's flavor to the fullest. This rice makes the eel's deliciousness stand out even more.

Our restaurant is located inside Hotel Arcadia Ichigaya. As soon as you step inside, you'll find yourself surrounded by a relaxing space wrapped in the warmth of Japanese culture. Japanese umbrellas are displayed at the entrance, and the exterior, which changes slightly every month, is a great photo spot. Seating is available at tables, counters, and private rooms. It can be used for a variety of occasions, including solo diners, family meals, and celebratory occasions. Please enjoy a comfortable time in our clean restaurant.

Our restaurant is located inside Hotel Arcadia Ichigaya. As soon as you step inside, you'll find yourself surrounded by a relaxing space wrapped in the warmth of Japanese culture. Japanese umbrellas are displayed at the entrance, and the exterior, which changes slightly every month, is a great photo spot. Seating is available at tables, counters, and private rooms. It can be used for a variety of occasions, including solo diners, family meals, and celebratory occasions. Please enjoy a comfortable time in our clean restaurant.

Important Info

Includes/Excludes

  • Seat reservation fee
  • Service charge
  • Personal expenses
  • Consumption tax
  • Dining expenses
  • Alcoholic beverages
  • Non-alcoholic beverages

Reminders

  • If you need to change your order, please contact KKday customer service. However, please note that the decision on whether to allow changes to your order rests with KKday and the restaurant, so please fill out your order details carefully.

  • Please ensure that the order details provided are correct. If there is any error in the order information, you will be responsible for any resulting loss of rights.

  • Japanese restaurants strictly adhere to the reservation time system. If you are late, it will be considered as a voluntary cancellation of the reservation. Latecomers cannot request changes, cancellations, or refunds for this reason.

  • The Promotional photos are for reference only. If the actual dishes served is different than the reference, please reflect that to the restaurant, who will be responsible for this matter fully.

  • Dining time is limited. If you're late and therefore shorten the dining time, the dining time cannot be extended.

  • The restaurant may contact users via email. Please provide an email address that you frequently use and can regularly check.

  • You understand, agree, and authorize the booking platform to provide booking services and make reservations and relevant requests on your behalf with the restaurant as necessary.

  • Notwithstanding anything contained in KKday's Terms of Use, this product is a direct contract between the restaurant and the user. KKday customer service will do its best to assist you, but please note that we cannot take any responsibility.

  • If dining is not possible due to a natural disaster, KKday will refund the reservation fee.

  • Please note that you cannot book different restaurants for the same time slot on the same day. Thank you for your understanding and cooperation.

How to Redeem Your Voucher

How to Use Your Voucher

  • Please present the e-voucher on-site

Validity Period

  • The voucher must be used on the selected date and within operating hours; Invalid after expiration

Experience Location

Location Name: Edomae Unagi Unasei(江戸前鰻 うな誠)

Address: 2F Arcadia Ichigaya Private School Building, 4-2-25 Kudankita, Chiyoda-ku

How to Get There
Subway Yurakucho Line/Namboku Line 2-minute walk from Ichigaya Station (1 or A1) exit Subway Shinjuku Line 2-minute walk from Ichigaya Station (A1 or A4) exit JR Chuo Line (local trains) 2-minute walk from Ichigaya Station Contact number: 03-6272-6805

Business Hours
Mon. ~ Fri. , Sat.. ~ Sun, National Holidays, The day before national holidays, The day after national holidays
11:00 - 21:00

Irregular holidays (Closed from 12/29 to 1/3)

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