The Ritz-Carlton, Macau's Ritz Lounge is launching a new themed afternoon tea, "Tropical Breeze," a collaboration between Executive Pastry Chef Samuel Li and French pastry chef Gregory Doyen, offering a limited-time summer experience that blends French aesthetics with chocolate artistry.
The afternoon tea desserts are inspired by chocolate and incorporate tropical elements, featuring elegant shapes and rich layers that showcase a blend of freshness and richness, perfect for a summery experience. Paired with carefully selected teas or coffees, savor the sweet moments in an elegant setting.
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